Ingredients:
Noodles-200 gms
Spinach-1 cup
Mushroom-2 cups
Tomato Sauce-1 tbsp
Soya sauce-1 tbsp
Red chilli sauce-1 tbsp
Green chilli sauce-1 tbsp
Salt and pepper to taste
Ajinomoto(MSG)-pinch
Sesame oil/any vegetable oil-1 tbsp
Garlic cloves-3(chopped)
Procedure:
Noodles-200 gms
Spinach-1 cup
Mushroom-2 cups
Tomato Sauce-1 tbsp
Soya sauce-1 tbsp
Red chilli sauce-1 tbsp
Green chilli sauce-1 tbsp
Salt and pepper to taste
Ajinomoto(MSG)-pinch
Sesame oil/any vegetable oil-1 tbsp
Garlic cloves-3(chopped)
Procedure:
- Boil the noodles for 3 minutes.Add 1 tsp of oil while boiling to prevent it from sticking.
- Heat sesame oil in a pan and roast garlic till brown
- Add the spinach and mushroom and boil for a minute
- Now add the sauces and salt and stir fry at a high flame for 2-3 minutes
- Add the boiled noodles and mix.
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